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Tasting History with Max Miller
Season 2022 · 1600s Chicken & Cherries with Ken Albala★ 10.02022-01-04
Love Food? Can't get enough of History? Then you've come to the right place. Every Tuesday, Max Miller shows you how to make a different historic dish while exploring the history surrounding it.
Bölümler
7 sezon · 59 bölüm- 11600s Chicken & Cherries with Ken Albala04 Ocak 2022
- 2Rome's Wonder Medicine - Cabbage11 Ocak 2022
- 3Samosas of Mughal India18 Ocak 2022
- 4Feeding a Templar Knight25 Ocak 2022
- 5Icelandic Volcano Bread - Rúgbrauð01 Şubat 2022
- 6Ancient Rome's Naked Fertility Festival08 Şubat 2022
- 7Victorian Vinegar Valentines11 Şubat 2022
- 8Secret Foods of the Spanish Inquisition15 Şubat 2022
- 9Medieval Mardi Gras22 Şubat 2022
- 10Hardtack & Hell Fire Stew01 Mart 2022
- 11How the Doughnut got its Hole08 Mart 2022
- 12How to Make Coffee a Better Way11 Mart 2022
- 13Medieval Irish Food: Peasant to King15 Mart 2022
- 14Dining Third Class on the RMS Titanic22 Mart 2022
- 15The True Story of Titanic's Baker25 Mart 2022
- 16Titanic's Second Class Experience29 Mart 2022
- 17The Titanic's Crew Member Experience05 Nisan 2022
- 18Punch Romaine from The RMS Titanic08 Nisan 2022
- 19Dining First Class on the RMS Titanic12 Nisan 2022
- 20Anzac Biscuits from World War One19 Nisan 2022
- 21A Tudor Salad for May Day26 Nisan 2022
- 22Victorian Ice Cream & The Queen of Ices03 Mayıs 2022
- 23Ancient Greek Breakfast - Teganites10 Mayıs 2022
- 241950's Fish Pudding17 Mayıs 2022
- 25The Ninja Diet of Feudal Japan24 Mayıs 2022
- 26The History of the Wine Glass31 Mayıs 2022
- 27When Potatoes were Illegal07 Haziran 2022
- 28What is Gruel?14 Haziran 2022
- 29The Day the Viking Age Began21 Haziran 2022
- 30The Absinthe Murder28 Haziran 2022
- 31A History of Tacos05 Temmuz 2022
- 32A History of Ketchup12 Temmuz 2022
- 33Medieval Table Manners19 Temmuz 2022
- 34Byzantine Honey Fritters26 Temmuz 2022
- 35The Noble Origins of Afternoon Tea02 Ağustos 2022
- 36Debunking the Myths of Leonardo da Vinci09 Ağustos 2022
- 37Catherine the Great & the Volga Germans16 Ağustos 2022
- 38Growing an Ancient Roman Garden23 Ağustos 2022
- 39Brazil's National Dish30 Ağustos 2022
- 40The Original Caesar Salad from Mexico06 Eylül 2022
- 41Whisky - Scotland's Water of Life13 Eylül 2022
- 42The Medieval Saint Diet20 Eylül 2022
- 43Pemmican - History's Power Bar27 Eylül 2022
- 44Ancient Roman Jellyfish for the Black Banquet04 Ekim 2022
- 45History's Real Macbeth11 Ekim 2022
- 461000 Year Old Jalebi (Zalabia)18 Ekim 2022
- 47Sin Eaters & Funeral Biscuits25 Ekim 2022
- 48Feeding King Tut01 Kasım 2022
- 49Macaroni & Cheese from 184508 Kasım 2022
- 50What did WWII Soldiers Eat?11 Kasım 2022
- 51The real story of the First Thanksgiving15 Kasım 2022
- 52Japan & the Portuguese Barbarians22 Kasım 2022
- 53Making Medieval Haggis29 Kasım 2022
- 54When Coffee was Illegal02 Aralık 2022
- 55The Marie Antoinette Diet06 Aralık 2022
- 56Christmas in the WWI Trenches - Xmas Rations13 Aralık 2022
- 57What the heck is Wassail?16 Aralık 2022
- 58History of Latkes20 Aralık 2022
- 59Brewing Mesopotamian Beer - 4,000 Years Old27 Aralık 2022
Tasting History with Max Miller
Love Food? Can't get enough of History? Then you've come to the right place. Every Tuesday, Max Miller shows you how to make a different historic dish while exploring the history surrounding it.
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